Description
Divine Wellness Pranavayu Syrup – Key Ingredients & Their Benefits
- Agaru (Aquilaria agallocha) – Traditionally valued for supporting respiratory comfort, calming the mind, and promoting skin wellness.
- Ashwagandha (Withania somnifera) – Known in Ayurveda for reducing fatigue, supporting strength, vitality, and immunity.
- Elam (Elettaria cardamom) – Supports digestion, freshens breath, and promotes clear breathing.
- Haritaki (Terminalia chebula) – Traditionally used as a natural detoxifier to support digestion, immunity, and tissue rejuvenation.
- Hingu (Ferula asafoetida) – Helps maintain digestive comfort, supports respiratory wellness, and acts as a natural carminative.
- Jathiphalam (Myristica fragrans / Nutmeg) – Supports digestion, relaxation, sound sleep, and oral wellness.
- Kantakari (Solanum xanthocarpum) – Traditionally used in Ayurveda to support clear breathing and overall respiratory wellness.
- Karchura (Curcuma zedoaria / White turmeric) – Helps maintain digestion, immunity, skin health, and provides natural antioxidant support.
- Karkata Shringi (Pistacia chinensis galls) – Supports healthy respiratory function and digestion.
- Kasturilatika (Hibiscus abelmoschus / Musk mallow) – Traditionally known for promoting vitality, skin health, and respiratory support.
- Moolini (Tylophora asthmatica) – Used in Ayurveda for maintaining respiratory comfort and supporting immunity.
- Pippali (Piper longum) – Enhances digestion, nutrient absorption, and supports respiratory wellness.
- Poohitha (Mentha arvensis) – Provides a natural cooling effect, supports digestion, and promotes respiratory freshness.
- Puskara (Inula racemosa) – Traditionally used to maintain healthy lungs and support cardiac wellness.
- Saindavam (Sodium chloride / Rock salt) – Supports digestion, appetite, electrolyte balance, and respiratory comfort.
- Shati (Hedychium spicatum) – Traditionally valued for promoting respiratory ease and digestive balance.
- Shunti (Zingiber officinale / Ginger) – Supports digestion, reduces occasional discomfort, promotes circulation, and boosts immunity.
- Tulasi (Ocimum sanctum / Holy Basil) – A powerful adaptogen that supports immunity, stress balance, and respiratory comfort.
- Tvak (Cinnamomum zeylanicum / Cinnamon) – Promotes digestion, supports metabolic health, and provides antioxidant benefits.
- Vasaka (Adhatoda vasica) – Traditionally known in Ayurveda for supporting healthy lung function and clear breathing.
- Yashtimadhu (Glycyrrhiza glabra / Licorice) – Soothes the throat, supports digestion, and promotes respiratory comfort and immunity.
Taking Care of ‘Divine Wellness Pranavayu’
- Check the date of expiry before use.
- Ensure the shrink seal is intact on the cap and neck with the hologram.
- Do not leave the bottle open.
- Do not drink ‘Divine Wellness Pranavayu’ directly from the bottle.
- Always use the measuring cup provided. Do not use the bottle cap for measuring.
- Do not pour the syrup back into the bottle from the measuring cup or any drinking cup.
- This product is made with natural ingredients, so proper care ensures best shelf-life.
- Store in a cool and dry place.
- Keep out of reach of children.
- Consume within 40 days after opening the container.
Recommended Usage of ‘Divine Wellness Pranavayu’
- Shake well before use.
- Do not refrigerate.
- Recommended serving: 5 to 10 ml twice a day after food or as directed by a physician.
- Drink sufficient water throughout the day for general wellness.
- In case of any discomfort, discontinue use and consult your physician.
Disclaimer :Â The information in this document is intended for educational purposes only regarding the use of Divine Wellness Pranavayu Syrup. The manufacturer does not claim prevention, cure, or treatment of any disease. For any medical condition, please consult a qualified healthcare professional.
Divine Wellness Pranavayu Syrup